Why You Should Try Kumauni Local Cuisines During Your Trip to Uttarakhand – And Why Ganghar Mukteshwar is the Place to Be
When you travel to a destination like Uttarakhand, it’s not just about scenic beauty, cool mountain air, or serene resorts. It’s also about the flavors that define the culture, the recipes passed down for generations, and the healing power of food that comes straight from the hills. One of the most soulful parts of Kumaon’s charm lies in its cuisine. Often simple, seasonal, and plant-based, Kumauni food is packed with nutrition, taste, and a deep connection to the land. If you’re planning a trip to Uttarakhand, especially to the Mukteshwar region, trying Kumauni food at Mukteshwar is an experience you shouldn’t miss. And there’s no better place to relish it than at Ganghar Mukteshwar — A Jungle Nature Resort , known far and wide for its authentic, farm-to-table Kumauni meals. Press enter or click to view image in full size What Makes Kumauni Cuisine Special? Kumauni cuisine is rooted in local grains, mountain-grown pulses, seasonal greens, and natural ...
